FURNIZARE PRODUSE ALIMENTARE

    SEAP
    ID
    CAN1126902
    Data
    04 Iulie 2024
    Valoare
    0 RON
    Stare
    Atribuita
    Tip procedura:
    Licitatie deschisa
    Tipul contractului::
    Furnizare
    Autoritatea contractantaLocalitate
    Buzias
    FurnizorCod CPVDescriere:
    FURNIZARE PRODUSE ALIMENTARE, acord- cadru 24 luni, conform specificatiilor din caietul de sarcini. Numar zile pana la care se pot solicita clarificari inainte de data limita de depunere a ofertelor: 20. Autoritatea contractanta va raspunde la clarificari in a 11-a zi inainte de data limita de depunere a ofertelor.
    Loturi:
    sediul autoritatii contractante.
    LOTUL 10 - PRODUSE DIETETICE
    LOTUL 10 - PRODUSE DIETETICE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Cereale fara gluten - cant. AC min/max: 1.00/600.00,cant. ctr. subsecvent min/max:1.00/75.00 2.Băutură vegetală din migdale sau cocos - cant. AC min/max: 1.00/100.00,cant. ctr. subsecvent min/max:1.00/13.00 3.Iaurt vegetal - cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00 4.Biscuiți din făină fără gluten - cant. AC min/max: 1.00/100.00,cant. ctr. subsecvent min/max:1.00/13.00 5.Fulgi de porumb - cant. AC min/max: 1.00/20.00,cant. ctr. subsecvent min/max:1.00/3.00 6.Paste fara gluten - cant. AC min/max: 1.00/100.00,cant. ctr. subsecvent min/max:1.00/13.00 7.Faina fara gluten - cant. AC min/max: 1.00/20.00,cant. ctr. subsecvent min/max:1.00/3.00
    sediul autoritatii contractante.
    LOTUL 9 - PASTE FAINOASE
    LOTUL 9 - PASTE FAINOASE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Macaroane -cant. AC min/max:1.00/400.00,cant. ctr. subsecvent min/max: 1.00/50.00 2.Spaghete- cant. AC min/max:1.00/500.00, cant. ctr. subsecvent min/max: 1.00/63.00 3.Fidea-cant. AC min/max: 1.00/300.00, cant. ctr. subsecvent min/max: 1.00/38.00 4.Paste frunzulite-cant. AC min/max:1.00/200.00, cant. ctr. subsecvent min/max: 1.00/25.00
    sediul autoritatii contractante.
    LOTUL 3 CONSERVE
    LOTUL 3 CONSERVE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Pate min 45 % ficat 200gr - cant. AC min/max:1.00/700.00,cant. ctr. subsecvent min/max:1.00/88.00 2Ton 200gr - cant. AC min/max: 1.00/400.00, cant. ctr. subsecvent min/max:1.00/50.00
    sediul autoritatii contractante.
    LOTUL 11 PRODUSE DE PANIFICATIE SI PATISERIE
    LOTUL 11 PRODUSE DE PANIFICATIE SI PATISERIE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Cozonac 0,500 kg- cant. AC min/max: 1.00/50.00,cant. ctr. subsecvent min/max:1.00/7.00 2.Paine alba, cu sare, feliata 0,500 kg- cant. AC min/max: 1.00/30,000.00,cant. ctr. subsecvent min/max:1.00/3,750.00 3.Paine integrala, cu sare, feliata 0,500 kg- cant. AC min/max: 1.00/8,000.00,cant. ctr. subsecvent min/max:1.00/1,000.00 4.Paine fara gluten- cant. AC min/max: 1.00/400.00,cant. ctr. subsecvent min/max:1.00/50.00
    sediul autoritatii contractante.
    LOTUL 8 - PRODUSE CONEXE
    LOTUL 8 - PRODUSE CONEXE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Drojdie - 10 g/plic- cant. AC min/max:1.00/300.00,cant. ctr. subsecvent min/max:1.0038.00 2.Budinca 50g/plic - cant. AC min/max: 1.00/1,000.00,cant. ctr. subsecvent min/max:1.00/125.00 3.Ceai (cutie cu 100 pliculete)- cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00 4.Otet- cant. AC min/max: 1.00/100.00,cant. ctr. subsecvent min/max:1.00/13.00 5.Mustar- cant. AC min/max: 1.00/400.00,cant. ctr. subsecvent min/max:1.00/50.00 6.Zahar plic 5g/plic, cutie cu 200 pliculete- cant. AC min/max: 1.00/360.00,cant. ctr. subsecvent min/max:1.00/45.00 7.Indulcitor- cant. AC min/max: 1.00/600.00,cant. ctr. subsecvent min/max:1.00/75.00 8.Faina de grau- cant. AC min/max: 1.00/1,200.00,cant. ctr. subsecvent min/max: 1.00/150.00 9.Faina de porumb- cant. AC min/max: 1.00/20.00,cant. ctr. subsecvent min/max:1.00/3.00 10.Gris- cant. AC min/max: 1.00/640.00,cant. ctr. subsecvent min/max:1.00/80.00 11.Cus cus- cant. AC min/max: 1.00/240.00,cant. ctr. subsecvent min/max:1.00/30.00 12.Orez- cant. AC min/max: 1.00/1,400.00,cant. ctr. subsecvent min/max:1.00/175.00 13.Oua- cant. AC min/max: 1.00/30,000.00,cant. ctr. subsecvent min/max:1.00/3,750.00 14.Ulei- cant. AC min/max: 1.00/1,500.00,cant. ctr. subsecvent min/max:1.00/188.00 15.Margarina 400 gr.- cant. AC min/max: 1.00/120.00,cant. ctr. subsecvent min/max: 1.00/15.00 16.Lapte praf- cant. AC min/max: 1.00/20.00,cant. ctr. subsecvent min/max: 1.00/3.00
    sediul autoritatii contractante.
    LOTUL 7 - CONDIMENTE SI MIRODENII
    LOTUL 7 - CONDIMENTE SI MIRODENII, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Amestec de condimente pentru mancare:cant. AC min/max: 1.00/200.00, cant. ctr. subsecvent min/max: 1.00/25.00 2.Sare:cant. AC min/max: 1.00/300.00, cant. ctr. subsecvent min/max: 1.00/38.00 3.Boia 0,5kg: cant. AC min/max:1.00/40.00, cant. ctr. subsecvent min/max: 1.00/5.00 4.Piper 0,5kg:cant. AC min/max:1.00/20.00, cant. ctr. subsecvent min/max: 1.00/3.00 5.Foi de dafin 50 g:cant. AC min/max:1.00/20.00, cant. ctr. subsecvent min/max: 1.00/3.00 6.Oregano 10g /plic:cant. AC min/max:1.00/40.00, cant. ctr. subsecvent min/max: 1.00/5.00 7.Cimbru 10g/plic:cant. AC min/max:1.00/100.00, cant. ctr. subsecvent min/max: 1.00/13.00 8.Busuioc 10g/plic:cant. AC min/max:1.00/40.00, cant. ctr. subsecvent min/max: 1.00/5.00 9.Scortisoara 10g/plic: cant. AC min/max:1.00/72.00, cant. ctr. subsecvent min/max: 1.00/9.00 10.Praf de copt 10g /plic:cant. AC min/max:1.00/600.00, cant. ctr. subsecvent min/max: 1.00/75.00 11.Zahar vaniliat 10g/plic:cant. AC min/max: 1.00/1,800.00, cant. ctr. subsecvent min/max: 1.00/225.00 12.Concentrat ctric (tip helas) 200ml:cant. AC min/max:1.00/24.00, cant. ctr. subsecvent min/max: 1.00/3.00 13.Esenta vanilie:cant. AC min/max:1.00/700.00, cant. ctr. subsecvent min/max: 1.00/88.00 14.Frunze uscate de pătrunjel/ţelină/leuştean/marar:cant. AC min/max: 1.00/50.00, cant. ctr. subsecvent min/max: 1.00/7.00
    sediul autoritatii contractante.
    LOTUL 4 - PRODUSE LACTATE
    LOTUL 4 - PRODUSE LACTATE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Lapte, 1l 3,5%- cant. AC min/max: 1.00/18,000.00,cant. ctr. subsecvent min/max:1.00/2,250.00 2.Iaurt natural 175 gr., grasime min. 2,8%- cant. AC min/max: 1.00/14,000.00,cant. ctr. subsecvent min/max:1.00/1,750.00 3.Smantana min. 25 % grăsime - cant. AC min/max: 1.00/600.00,cant. ctr. subsecvent min/max:1.00/75.00 4.Unt min. 82% grăsime, 10 gr.-cant. AC min/max:1.00/80,000.00,cant. ctr. subsecvent min/max:1.00/10,000.00 5.Branza telemea din lapte de vacă, grăsime min 30%- cant. AC min/max: 1.00/500.00,cant. ctr. subsecvent min/max:1.00/63.00 6.Branza dulce, grăsime %, min. 27- cant. AC min/max: 1.00/800.00,cant. ctr. subsecvent min/max: 1.00/100.00 7.Cascaval, grăsime raportată la substanța uscată: 40 %- cant. AC min/max: 1.00/600.00,cant. ctr. subsecvent min/max: 1.00/75.00 8.Brânză dulce cottage - cant. AC min/max: 1.00/4,000.00,cant. ctr. subsecvent min/max:1.00/500.00
    sediul autoritatii contractante.
    LOTUL 6 - CONSERVATE
    LOTUL 6 - CONSERVATE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Mix legume congelate pentru ciorba:cant. AC min/max: 1.00/800.00,cant. ctr. subsecvent min/max:1.00/100.00 2.Mix legume mexicane congelate:cant. AC min/max: 1.00/500.00,cant. ctr. subsecvent min/max:1.00/63.00 3.Fasole verde (galbena) - conservata:cant. AC min/max: 1.00/140.00,cant. ctr. subsecvent min/max:1.00/18.00 4.Mazare congelata:cant. AC min/max: 1.00 2,000.00,cant. ctr. subsecvent min/max: 1.00/250.00 5.Ciuperci - conservate:cant. AC min/max: 1.00/1,200.00,cant. ctr. subsecvent min/max:1.00/150.00 6.Castraveti in otet:cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max:1.00/38.00 7.Gogoșari în oțet:cant. AC min/max: 1.00/140.00,cant. ctr. subsecvent min/max: 1.00/18.00 8.Ardei capia copți în oțet: cant. AC min/max: 1.00/140.00,cant. ctr. subsecvent min/max: 1.00/18.00 9.Varză murată:cant. AC min/max:1.00/800.00,cant. ctr. subsecvent min/max:1.00/100.00 10.Vinete congelate:cant. AC min/max:1.00/420.00,cant. ctr. subsecvent min/max:1.00/53.00 11.Conopida congelata: cant. AC min/max:1.00/300.00,cant. ctr. subsecvent min/max:1.00/38.00 12.Zacusca:cant. AC min/max:1.00/100.00,cant. ctr. subsecvent min/max:1.00/13.00 13.Gem:cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00 14.Pasta tomate: cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max: 1.00/38.00 15.Salata sfecla rosie: cant. AC min/max: 1.00/280.00,cant. ctr. subsecvent min/max: 1.00/35.00 16.Spanac congelat: cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00
    sediul autoritatii contractante.
    LOTUL 2 - PRODUSE DIN CARNE
    LOTUL 2 - PRODUSE DIN CARNE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Cabanos - cant. AC min/max:1.00/200.00, cant. ctr. subsecvent min/max: 1.00/25.00 2.Cremwursti porc -cant. AC min/max:1.00/420.00,cant. ctr. subsecvent min/max: 1.00/53.00 3.Muschi File -cant. AC min/max:1.00/840.00, cant. ctr. subsecvent min/max: 1.00/105.00 4.Salam de casa - cant. AC min/max:1.00/900.00, cant. ctr. subsecvent min/max: 1.00/113.00 5.Sunca Praga - cant. AC min/max:1.00/500.00,cant. ctr. subsecvent min/max: 1.00/63.00
    sediul autoritatii contractante.
    LOTUL 5 - FRUCTE SI LEGUME
    LOTUL 5 - FRUCTE SI LEGUME, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Cirese -cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00 2.Visine -cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max: 1.0025.00 3.Capsuni-cant. AC min/max: 1.00/200.00,cant. ctr. subsecvent min/max:1.00/25.00 4.Mere-cant. AC min/max: 1.00 /6,000.00,cant. ctr. subsecvent min/max:1.00/750.00 5.Pepene verde-cant. AC min/max: 1.00/3,000.00,cant. ctr. subsecvent min/max: 1.00/375.00 6.Prune-cant. AC min/max: 1.00/ 1,000.00,cant. ctr. subsecvent min/max:1.00/125.00 7.Portocale-cant. AC min/max: 1.00/600.00,cant. ctr. subsecvent min/max:1.00/75.00 8.Piersici-cant. AC min/max: 1.00/1,000.00,cant. ctr. subsecvent min/max:1.00/125.00 9.Nectarine-cant. AC min/max: 1.00 /600.00, cant. ctr. subsecvent min/max: 1.00/75.00 10.Mandarine/Clementine -cant. AC min/max: 1.00/2,000.00,cant. ctr. subsecvent min/max:1.00/250.00 11.Pere -cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max:1.00/38.00 12.Banane-cant. AC min/max: 1.00/1,400.00, cant. ctr. subsecvent min/max: 1.00/175.00 13.Lamai-cant. AC min/max: 1.00/70.00 ,cant. ctr. subsecvent min/max:1.00/9.00 14.Rosii -cant. AC min/max: 1.00/3,000.00,cant. ctr. subsecvent min/max:1.00/375.00 15.Ardei -cant. AC min/max: 1.00/1,300.00,cant. ctr. subsecvent min/max:1.00163.00 16.Cartofi-cant. AC min/max: 1.00/17,000.00, cant. ctr. subsecvent min/max:1.00/2,125.00 17.Ceapa-cant. AC min/max: 1.00/3,000.00,cant. ctr. subsecvent min/max:1.00/375.00 18.Morcovi-cant. AC min/max: 1.00/2,000.00,cant. ctr. subsecvent min/max: 1.00/250.00 19.Telina radacina-cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max:1.00/38.00 20.Usturoi-cant. AC min/max: 1.00/30.00,cant. ctr. subsecvent min/max: 1.00/4.00 21.Varza - cant. AC min/max: 1.00/2,400.00, cant. ctr. subsecvent min/max: 1.00/300.00 22.Castraveti -cant. AC min/max: 1.00/2,200.00,cant. ctr. subsecvent min/max:1.00/275.00 23.Patrunjel radacina -cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max:1.00 /38.00 24.Fasole uscata - cant. AC min/max: 1.00/500.00,cant. ctr. subsecvent min/max:1.00/63.00
    sediul autoritatii contractante.
    LOTUL 1 - CARNE
    LOTUL 1 - CARNE, conform specificatiilor din caietul de sarcini, defalcat astfel: 1.Pulpa porc refrigerata - cant. AC min/max: 1.00/4,800.00, cant. ctr. subsecvent min/max: 1.00/600.00 2.Cotlet porc refrigerat -cant. AC min/max: 1.00/1,300.00,cant. ctr. subsecvent min/max: 1.00/163.00 3.Pulpe pui congelate -cant. AC min/max: 1.00/4,200.00,cant. ctr. subsecvent min/max: 1.00/525.00 4.Piept de pui -cant. AC min/max: 1.00/2,000.00,cant. ctr. subsecvent min/max: 1.00/250.00 5.Ficat de pui -cant. AC min/max: 1.00/300.00,cant. ctr. subsecvent min/max: 1.00/38.00 6.File salau - cant. AC min/max: 1.00/1,300.00,cant. ctr. subsecvent min/max: 1.00/163.00