LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU

    SEAP
    ID
    DA34089855
    Data
    25 Septembrie 2023
    Valoare
    5.679,95 RON
    Stare
    Oferta acceptata
    Autoritatea contractantaLocalitate
    Suplacu de Barcau, Bihor
    FurnizorTipul contractului
    Furnizare
    Cod CPVDescriere:
    ZAHAR 8 X 6.5 = 52 ULEI 7 X 6.50 =45.50 PATE B 19 X 8.5 =76.50 CUS CUS 22 X 4.5 = 99 MACAROANE 7 X 8.9 = 62.30 OREZ S 4 x 12 = 48 MAZARE B 7 x 7 = 49 FAINA 2 x 3.5 = 7 BISCUITI POPULAR 11 x 6.5 = 71.50 CREMA UNT 21 x 6.5 = 136.5 PESMET 9 x 3.5 = 31.50 CEREALE 9 x 13.9 = 125.10 OUA 105 X 1 = 105 PATRUNJEL 3.5 X 9 = 31.5 LAMAIE 1.5 X 11 = 16.5 MERE 6 X 5.40 =31.4 SMANTANA 18 X 13.50 = 243 PIEPT PUI DEZ 12.5 X 35 = 437.50 PAINE 42 X 13 = 546 CAKKE ROL 40 X 1.5 = 60 PIERSICI 8 X 11 = 88 CARTOFI 55 X 3.5= 192.50 CARNE TOCATA 6.5 X 24 = 156 ARDEI ROSU 3 X 9.9 =
    Achizitii
    5.679,95 RON
    Cantitate: 1
    Unitate masura: bucata
    LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU
    ZAHAR 8 X 6.5 = 52 ULEI 7 X 6.50 =45.50 PATE B 19 X 8.5 =76.50 CUS CUS 22 X 4.5 = 99 MACAROANE 7 X 8.9 = 62.30 OREZ S 4 x 12 = 48 MAZARE B 7 x 7 = 49 FAINA 2 x 3.5 = 7 BISCUITI POPULAR 11 x 6.5 = 71.50 CREMA UNT 21 x 6.5 = 136.5 PESMET 9 x 3.5 = 31.50 CEREALE 9 x 13.9 = 125.10 OUA 105 X 1 = 105 PATRUNJEL 3.5 X 9 = 31.5 LAMAIE 1.5 X 11 = 16.5 MERE 6 X 5.40 =31.4 SMANTANA 18 X 13.50 = 243 PIEPT PUI DEZ 12.5 X 35 = 437.50 PAINE 42 X 13 = 546 CAKKE ROL 40 X 1.5 = 60 PIERSICI 8 X 11 = 88 CARTOFI 55 X 3.5= 192.50 CARNE TOCATA 6.5 X 24 = 156 ARDEI ROSU 3 X 9.9 = 29.70 UNT CREMINOS 19 X 7.50 = 142.5 KIWI 3 X 13 = 39 MORCOVI 7.5 X 9 = 67.50 ROSII CASA 6 X 5.9 = 35.40 COTLET PORC 2.40 X 35 = 84 FINETI 400 7 X 17.5 = 122.50 CASTRAVETI 5.5 X 4.5 = 24.75 NECTARINE 5 X 11 = 55 PULPE CURCAN 7 X 34 = 238 BRANZA DULCE 3 X 21 = 63 TAIETEI EX 22 X 3.5 = 77 GULIE 4 X3.9 = 15.60 GEM CAISE 2 X 7.5 = 15 TELINA 2.8 X 9 = 25.20 PASTA ROSII ARO 4 X 8.50 = 34 VEGETA 250 1 X 18 = 18 PULPE SUPER 5 X 18.9 = 94.50 CEAI FRUCTE P 2 X 17 = 34 CEAPA 2 X 6.5 = 13 SFECLA ROSIE 8 X 7.5 = 60 ROSII 2 X 7.5 = 15 FASOLE VERDE 12 X 7 = 84 APUSEANA 6 L 27 X 5 = 135 SPAGHETE GYERMELY 10 X 5 = 50 BANANE 10 X 6.90 = 69 GRIS KG 1 X 6.30 = 6.30 BISCKIATO 25 X 1.8 = 45 BRUMI 350 1 X 8.5 = 8.50 MIERE 2 X 19 = 38 PERE 8 X 9.9 = 79.20 CRENVUSTI 3.5 X 33 = 115.5 COMPOT MERE 6 X 9= 54 VARZA 5 X 3.50 = 17.50 MARAR PLIC 1 X 3.50=3.50 CARNE TOC 2.5 X 27.5 =68.75 BOIA 100 G 1 X 3.8 = 3.8 PRUNE 2 X 5 = 10 MUSTAR 2 X 5.3 = 10.60 PULPE INF TAVA 11 X 20.5 = 225.50 GORDON BRANZA T 8 X 5.5 = 44 SUNCA PRAGA 2.5 X32 = 80 BANANE 4 X 5.9 = 23.6 FASOLE VRAC 2 X 15 = 30 PASTARNAC 0.5 X 9 =4.50 MALAI 500 5 X 3.9 = 19.50 TELEMEA 2.5 X 35 =87.50 SALAM SUNCA 2.50X 38 =95 USTUROI 0.5 X 19 = 9.5 LAPTE SOLE 36 X 5= 180