LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU
SEAPIDStare
DA31977108
Data23 Noiembrie 2022
Valoare2.961,05 RON
Oferta acceptata
Autoritatea contractantaLocalitateSuplacu de Barcau, Bihor
FurnizorTipul contractuluiFurnizare
Cod CPVDescriere:ZAHAR 4 x 6.5 = 26
ULEI 3 x 10,9 = 32.7
APA 6 l 14 x 5 = 70
PATE 300 8 x 7.5 = 60
TAITEI EX 16 x 3.50 = 56
MACAROANE 3 x 7.5 = 22.5
CLEMENTINE 3 x 12.5 = 37.5
FAINA 1 x 4.2 = 4.20
SFECLA ROSIE 7 x 6 = 42
BISCUITI VR 4 x 6.5 = 26
CARTOFI 32 x 3.3 = 105.60
CEREALE 500 10 x 13 = 130
CARNE TOCATA 6.5 x 24 = 156
LAMAIE 0.5 x 11 = 5.50
OUA 5 x 1 = 5
PIEPT PUI 3.5 x 35 = 122.50
ARDEI ROSU 2.5 x 11 = 27.50
MERE DELICIOS 6 x 4,5 = 27
PAINE 23 X 13 = 299
LAPTE 24 X 5.5 = 132
SMANTANA 9 X 13.5 = 121.50
UNT CREMINOS 9 X 7.50 = 67.50
MORCOVI 3.50 X 4.4 = 15.40
TELINA 1 X 7.5 = 7.5
GULIE 2 X 3.5 = 7
PULPE CURCAN 4 X 34 = 136
Achizitii2.961,05 RON
Cantitate: 1
Unitate masura: bucata
LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU
ZAHAR 4 x 6.5 = 26
ULEI 3 x 10,9 = 32.7
APA 6 l 14 x 5 = 70
PATE 300 8 x 7.5 = 60
TAITEI EX 16 x 3.50 = 56
MACAROANE 3 x 7.5 = 22.5
CLEMENTINE 3 x 12.5 = 37.5
FAINA 1 x 4.2 = 4.20
SFECLA ROSIE 7 x 6 = 42
BISCUITI VR 4 x 6.5 = 26
CARTOFI 32 x 3.3 = 105.60
CEREALE 500 10 x 13 = 130
CARNE TOCATA 6.5 x 24 = 156
LAMAIE 0.5 x 11 = 5.50
OUA 5 x 1 = 5
PIEPT PUI 3.5 x 35 = 122.50
ARDEI ROSU 2.5 x 11 = 27.50
MERE DELICIOS 6 x 4,5 = 27
PAINE 23 X 13 = 299
LAPTE 24 X 5.5 = 132
SMANTANA 9 X 13.5 = 121.50
UNT CREMINOS 9 X 7.50 = 67.50
MORCOVI 3.50 X 4.4 = 15.40
TELINA 1 X 7.5 = 7.5
GULIE 2 X 3.5 = 7
PULPE CURCAN 4 X 34 = 136
ROSII 3 X 9.6 = 28.80
TELEMEA 2.5 X 29 = 72.50
COTLET PORC 3 X 28 = 84
KIWI 6 X 17 = 102
FINETTI 400 9 X 17.5 = 157.50
CUS CUS 200 G 20 X 4 = 80
PESMET PELES 250 4 X 3.3 = 13.20
BULION 680 G 2 X 6.5 = 13
SALAM VARA 2.5 X 31.6 = 79
BANANE 10 X 8.5 = 85
SUNCA PRAGA 3 X 27.5 = 82.50
MARAR PLIC 1 X 2.5 = 2.50
VEGETA 250 1 X 8.5 = 8.5
GEM CAISE 6 X 7 =42
CREMA UNT G 8 X 6 = 48
PATRUNJEL 1.5 X 7.5 = 11.25
MALAI 1 KG 4 X 3.9 = 15.60
FASOLE ALBA 2 X 14 = 28
BRANZA TOPITA 8 X 5.5 = 44
OREZ SCOTTI 3 X 10 = 30
MIERE 1 X 16 = 16
PULPE INFERIOARE 5 X 18.9 =94.50
VARZA 9 X 2.50 =22.50
CEAI FR 1 X 11 = 11
PIPER MACINAT 1 X 2.50 = 2.50
PERE 3 X 11 = 33
BOIA 100 G 1 X 3.80 = 3.80
GULIE 2 X 3.5 = 7