LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU

    SEAP
    ID
    DA30152099
    Data
    15 Martie 2022
    Valoare
    4.457,45 RON
    Stare
    Oferta acceptata
    Autoritatea contractantaLocalitate
    Suplacu de Barcau, Bihor
    FurnizorTipul contractului
    Furnizare
    Cod CPVDescriere:
    ZAHAR 7 X 4.2 = 29.40 ULEI 6 X 8.50 = 51 PATE B 15 X 7 =105 CUS CUS 4 X 3 = 12 MACAROANE 9 X 5.9 = 53.10 OREZ S 6 x 6.9 = 41.40 ESENTA ROM 2 X 1 =2 MAZARE B 8 x 4.9 = 39.20 MUSTAR DULCE 1 x 3.8 = 3.80 FAINA 2 x 3 = 6 BISCUITI POPULAR 14 x 4 = 56 CREMA UNT 24 x 4.5 = 108 PESMET 7 x 2.5 = 17.50 CEREALE 4 x 11 = 44 OUA 100 X 0.7 = 70 PATRUNJEL 2 X 6 = 12 LAMAIE 1 X 6.5 = 6.50 MERE 9 X 3.50 = 31.50 SMANTANA 19 X 8.50 = 161.50 PIEPT PUI DEZ 10.5 X 24.9 =261.45 PAINE 41 X 9.5 = 389.50 LAPTE S 41 X 3.9 = 159.90 PERE 3 X 9.5 = 28.50 CARTOFI 54 X 2.2 = 118.80 CARNE TOCATA 9 X 18 = 162 ARDEI ROSU 1 X 14.5 = 14.5
    Achizitii
    4.457,45 RON
    Cantitate: 1
    Unitate masura: bucata
    LICEUL TEHNOLOGIC NR 1 SUPLACU DE BARCAU
    ZAHAR 7 X 4.2 = 29.40 ULEI 6 X 8.50 = 51 PATE B 15 X 7 =105 CUS CUS 4 X 3 = 12 MACAROANE 9 X 5.9 = 53.10 OREZ S 6 x 6.9 = 41.40 ESENTA ROM 2 X 1 =2 MAZARE B 8 x 4.9 = 39.20 MUSTAR DULCE 1 x 3.8 = 3.80 FAINA 2 x 3 = 6 BISCUITI POPULAR 14 x 4 = 56 CREMA UNT 24 x 4.5 = 108 PESMET 7 x 2.5 = 17.50 CEREALE 4 x 11 = 44 OUA 100 X 0.7 = 70 PATRUNJEL 2 X 6 = 12 LAMAIE 1 X 6.5 = 6.50 MERE 9 X 3.50 = 31.50 SMANTANA 19 X 8.50 = 161.50 PIEPT PUI DEZ 10.5 X 24.9 =261.45 PAINE 41 X 9.5 = 389.50 LAPTE S 41 X 3.9 = 159.90 PERE 3 X 9.5 = 28.50 CARTOFI 54 X 2.2 = 118.80 CARNE TOCATA 9 X 18 = 162 ARDEI ROSU 1 X 14.5 = 14.50 UNT ALBA 20 X 9.90 = 198 KIWI 6 X 11 = 66 MORCOVI 6.5 X 3 = 19.50 TELINA 2.3 X 6 = 13.80 COTLET PORC 10.5 X 18.9 = 198.45 USTUROI 0.5 X 21 = 10.50 FINETI 400 5 X 11 = 55 CASTRAVETI 6 X 11 = 66 SUNCA YORK 4 X 37 = 148 PULPE INFER 10 X 15.5 = 155 CLEMENTINE 6 X 7.5 = 45 BRANZA DULCE 3 X 16.9 = 50.70 BRIOSA CIOCO 57 X 2 = 114 TAIETEI EX 24 X 3 = 72 GULIE 4 X 3.5 = 14 GEM CAPSUNI 12 X 5.9 = 70.80 IAURT BISC 54 X 2 = 108 PASTA ROSII ARO 2 X 5.50 = 11 EUGENIA CROCO 54 X 0.6 = 32.4 CORN VISINE 52 X 1.5 = 78 BOIA 100 G 1 X 2.5 = 2.5 VEGETA 250 + 1 X 8.50 = 8.50 CEAI FRUCTE P 1 X 10 = 10 MALAI 0.50 6 X 3 = 18 PORTOCALE 6 X 8.2 = 49.20 GRIS 1 KG 1 X 3.90 = 3.90 SFECLA ROSIE 8 X 6 = 48 BRUMI 1 X 8.50 = 8.50 FASOLE VERDE 16 X 4.5 = 72 APUSEANA 6 L 32 X 4.3 = 137.60 SPAGHETE PAMBAC 6 X 4.5 = 27 CRENVUSTI 4 X 24 = 96 TELEMEA 2.5 X 29.90 = 74.75 CASTRAVETI 2 X 15.9 = 31.80 ROSII 5 X 13.90 = 69.50 CORNULETE CAISE 2 X 25 = 50 MARAR PLIC 2 X 2 = 4 DOVLEAC RAZUIT 4 X 11 = 44 STRUGURI 6 X 21 = 126 CIAO MULTIF 6 X 5.50 = 33 STAFIDE 100 G 6 X 3.50 = 21 ARDEI GRAS 1 X 11.5 = 11.50