GRADINITA P PR

    SEAP
    ID
    DA28864571
    Data
    28 Septembrie 2021
    Valoare
    4.292,35 RON
    Stare
    Oferta acceptata
    Autoritatea contractantaLocalitate
    Suplacu de Barcau, Bihor
    FurnizorTipul contractului
    Furnizare
    Cod CPVDescriere:
    ZAHAR 8X 3.2 = 25.60 ULEI 5 X 6.40 = 32 PATE B 24 X 7 =168 CUS CUS 32 X 2.5 = 80 MACAROANE 9 X 4.9 = 44.10 OREZ S 5 x 6.9 = 34.50 FASOLE USCATA 2 X 12 =24 MAZARE B 13 x 4.9 = 63.70 MUSTAR MASA 1 x 3.5 = 3.50 FAINA 3 x 2.4 = 7.20 BISCUITI POPULAR 16 x 4 = 64 FINETI 11 x 11 = 121 PESMET 8 x 2.5 = 20 CEREALE 9 x 11 = 99 MIERE 1 x 11 =11 OUA 60 X 0.6 = 36 PASTARNAC 0.5 x 12.50 = 6.25 PATRUNJEL 2 X8.9 = 17.80 LAMAIE 1 X 11.5 = 11.5 MERE 11 X 3.50 = 38.50 SMANTANA H 19 X 8.90 = 169.10 PIEPT PUI DEZ 13.5 X 24.9 =336.15 PAINE 53 X 7.5 = 397.50 LAPTE S 52 X 3.5 = 182 PERE 1.5 X 9.5 = 14.25 CARTOFI 36 X 2.2 = 79.20 CARNE TOCATA 5.5 X 18 = 99 ARDEI ROSU 2 X 6 = 12 UNT ALBA 22 X 9.90 = 217.80 KIWI 6 X 15.90 = 95.40 MORCOVI 6 X 3 = 18 TELINA 1.5 X 6 = 9 COTLET PORC 16.5 X 22 =363 VARZA
    Achizitii
    4.292,35 RON
    Cantitate: 1
    Unitate masura: bucata
    GRADINITA P PR
    ZAHAR 8X 3.2 = 25.60 ULEI 5 X 6.40 = 32 PATE B 24 X 7 =168 CUS CUS 32 X 2.5 = 80 MACAROANE 9 X 4.9 = 44.10 OREZ S 5 x 6.9 = 34.50 FASOLE USCATA 2 X 12 =24 MAZARE B 13 x 4.9 = 63.70 MUSTAR MASA 1 x 3.5 = 3.50 FAINA 3 x 2.4 = 7.20 BISCUITI POPULAR 16 x 4 = 64 FINETI 11 x 11 = 121 PESMET 8 x 2.5 = 20 CEREALE 9 x 11 = 99 MIERE 1 x 11 =11 OUA 60 X 0.6 = 36 PASTARNAC 0.5 x 12.50 = 6.25 PATRUNJEL 2 X8.9 = 17.80 LAMAIE 1 X 11.5 = 11.5 MERE 11 X 3.50 = 38.50 SMANTANA H 19 X 8.90 = 169.10 PIEPT PUI DEZ 13.5 X 24.9 =336.15 PAINE 53 X 7.5 = 397.50 LAPTE S 52 X 3.5 = 182 PERE 1.5 X 9.5 = 14.25 CARTOFI 36 X 2.2 = 79.20 CARNE TOCATA 5.5 X 18 = 99 ARDEI ROSU 2 X 6 = 12 UNT ALBA 22 X 9.90 = 217.80 KIWI 6 X 15.90 = 95.40 MORCOVI 6 X 3 = 18 TELINA 1.5 X 6 = 9 COTLET PORC 16.5 X 22 =363 VARZA 6 X 3.40 = 20.40 FICAT 8 X 6.50 = 52 CASTRAVETI 2 X 7.90 = 15.80 SUNCA YORK 2 X 35 = 70 PULPE SUPER 8 X 14.5 = 116 CREMA DE UNT 23 X 4.50 = 103.5 PIERSICI 6 X 11 = 66 BRANZA DULCE 3 X 13.9 = 41.70 BUDINCA V 8 X 1.50 = 12 NAPOLITANA R 17 X 1 = 17 TAIETEI EX 12 X 2.5 = 30 GULIE 3 X 3.4 = 10.20 GEM CAPSUNI 7 X 5.9 = 41.30 CONOPIDA 6 X 8.9 = 53.40 PASTA ROSII ARO 1 X 4.50 = 4.50 CEAPA 2 X 3 = 6 BARNI CIOCO 43 X 1.5 = 63 BOIA 100 G 2 X 2. = 4 VEGETA 250 + 2 X 7.90 = 15.80 CEAI FRUCTE P 2 X 10 = 20 MALAI 0.50 6 X 2 = 12 PORTOCALE 9 X 7.8 = 70.20 GRIS 1 KG 1 X 3.90 = 3.90 SFECLA ROSIE 5 X 5 = 25 COMPOT PIERSICI 7 X 15 = 105 OTET REGAL 1 X 4 = 4 BRUMI 2 X 8.50 = 17 FASOLE VERDE 8 X 4.5 = 36 USTUROI 0.2 X 15 = 3 APUSEANA 6 L 33 X 3.9 = 128.70 SARE 5 KG 1 X 6 = 6 ZARZAVAT CIORBA 1 X 5.9 = 5.90 PRUNE 3 X 4.60 = 13.80 VINETE TOPOL 8 X 8 = 64 SALAM VARA 3.50 X 24 =84 ROSII 8 X 6.40 = 51.20