produse alimentare

    SEAP
    ID
    DA24281543
    Data
    04 Noiembrie 2019
    Valoare
    1.578,7 RON
    Stare
    Oferta acceptata
    Autoritatea contractantaLocalitate
    Vascau, Bihor
    FurnizorTipul contractului
    Furnizare
    Cod CPVDescriere:
    - - piept pui fara os 20 kg *20,00 = 400.00 - ficat pui 6kg*9.50 = 57.0 - carne tocata caserola 4buc*17.0 = 68.00 - mere 20 kg*3.00 = 60.00 - Rosii 4 kg*5.00 = 20.00 - Castraveti 4 kg*5.00 = 20.00 - Banane 20kg*5.5 = 110.00 - Zahar 4 kg*2.50 = 10.00 - Paste supa 200g 12*2.0 = 24.00 - Oua 60buc*0.50 = 30.00 - Legume congelate 900g 6buc*7.00 = 42.00 - Smantana 200g 6*2.50 = 15.00 - Marar 8g 5*1.0 = 5.00 - Delikat 400g 4buc*8.0 = 32.00 - Pate 200g 6*3.50 = 21.00 - Conserva peste in ulei 6*4.50 = 27.00 - Castraveti 680g 6*4.50 = 27.00 - Sfecla rosie 680g 6*4.00 = 24.00 - Mazare 680g 6*3.9 =23.40 - Fasole 680g 6*3.9 = 23.40 - Unt 65% 10 buc*7.0 = 70.00 - Orez 4*5.0 = 20.00 - Boia 100g 2*2.00 = 4.00 - Ceai menta si musetel 8*2.30 = 18.40 - Macaroane 400g 10*2.0 = 20.00 - Cus cus 400g 6*2.0 = 12.00 - Lapte 1L 20*5.0 = 100.00 - Gem 380g 6*4.50 = 27.00 - Varza 8kg*2.50 = 20.0 - Ulei 6L*4.0 = 24.00 - Cartofi 20 kg*2.2 = 44.00 - Bullion 680g 6*4.0 =24.00 - Prajitura Barni 70buc*1.25 = 87.50 - Morcovi 5 kg*2.5 = 12.50 - Ceapa 3 kg*2.5 = 7.50 - Telina 5kg*5.0 = 25.00 - Ardei gras 4 kg*6.00 = 24.00
    Achizitii
    1.578,7 RON
    Cantitate: 1
    Unitate masura: lot
    produse alimentare
    - - piept pui fara os 20 kg *20,00 = 400.00 - ficat pui 6kg*9.50 = 57.0 - carne tocata caserola 4buc*17.0 = 68.00 - mere 20 kg*3.00 = 60.00 - Rosii 4 kg*5.00 = 20.00 - Castraveti 4 kg*5.00 = 20.00 - Banane 20kg*5.5 = 110.00 - Zahar 4 kg*2.50 = 10.00 - Paste supa 200g 12*2.0 = 24.00 - Oua 60buc*0.50 = 30.00 - Legume congelate 900g 6buc*7.00 = 42.00 - Smantana 200g 6*2.50 = 15.00 - Marar 8g 5*1.0 = 5.00 - Delikat 400g 4buc*8.0 = 32.00 - Pate 200g 6*3.50 = 21.00 - Conserva peste in ulei 6*4.50 = 27.00 - Castraveti 680g 6*4.50 = 27.00 - Sfecla rosie 680g 6*4.00 = 24.00 - Mazare 680g 6*3.9 =23.40 - Fasole 680g 6*3.9 = 23.40 - Unt 65% 10 buc*7.0 = 70.00 - Orez 4*5.0 = 20.00 - Boia 100g 2*2.00 = 4.00 - Ceai menta si musetel 8*2.30 = 18.40 - Macaroane 400g 10*2.0 = 20.00 - Cus cus 400g 6*2.0 = 12.00 - Lapte 1L 20*5.0 = 100.00 - Gem 380g 6*4.50 = 27.00 - Varza 8kg*2.50 = 20.0 - Ulei 6L*4.0 = 24.00 - Cartofi 20 kg*2.2 = 44.00 - Bullion 680g 6*4.0 =24.00 - Prajitura Barni 70buc*1.25 = 87.50 - Morcovi 5 kg*2.5 = 12.50 - Ceapa 3 kg*2.5 = 7.50 - Telina 5kg*5.0 = 25.00 - Ardei gras 4 kg*6.00 = 24.00