Alimente

    SEAP
    ID
    DA24222287
    Data
    28 Octombrie 2019
    Valoare
    2.854,9 RON
    Stare
    Oferta acceptata
    Autoritatea contractanta
    5199037 - LICEUL TEHNOLOGIC NR.1 SUPLACU DE BARCAU
    Localitate
    Suplacu de Barcau, Bihor
    Furnizor
    4146760 - S.C. S.C. OLIVETI COM S.R.L. S.R.L.
    Tipul contractului
    Furnizare
    Cod CPV
    15000000-8 - Alimente, bauturi, tutun si produse conexe (Rev.2)
    Descriere:
    Alimente
    Achizitii
    2.854,9 RON
    Cantitate: 1
    Unitate masura: bucata
    GRADINITA P PR
    ZAHAR 5 x 2,7 =13.50 ULEI 5 x 4,3 = 21,50 APA 5l 25 x 3.5 = 87.5 PATE 300 7 x 6 = 42 CEAI FR 1 x 10 = 10 TAITEI EX 18 x 2 = 36 CUS CUS 12 x 2 =24 MACAROANE 5 x 4 = 20 CREMA UNT 6 x 4.50 = 27 OREZ 3 x 6.5 = 19.5 MAZARE 1 x 4.5 = 4.50 FASOLE VERDE 1 x 4.5 = 4.50 FAINA 6 x 2.20 =13.20 MALAI 0,5 5 x 2 = 10 SFECLA ROSIE 3 x 5 = 15 KIWI 5 x 9.5 = 47.50 CARNATI GRIL 2.5 x 31 = 77.5 SARE 5 KG 1 x 5 = 5 DROJDIE CUB 2 x 1.5 = 3 PESMET 4 x 1,8 = 7.20 CEREALE 500 14 x 11 = 154 CARNE TOCATA 8 x 16.50 = 132 SALAM VARA 1.80 x 21 = 38.80 BISCUITI VRAC 12 x 3,3 = 39.60 STRUGURI 3 x 4.80 = 14.40 LAMAIE 1 x 9.8 = 9.8 OUA 65 x 0,6 = 39 PIEPT PUI 8 x 22.50 = 180 BANANE 10 x 7,4 = 74 CORN CIOCO 54 x 1 = 54 ARDEI ROSU 1.5 x 5.90 = 8.85 ZAHAR PRAF 2 x 2,5 =5 CARTOFI 28 x 2.20 = 61.60 GRIS H 1 x 3,5 = 3.50 PAINE 32 X 6.90 = 220.80 LAPTE 39 X 3.20 = 124.80 MERE ROSII 6 X 3.40 = 20.40 SMANTANA 17 X 8.40 = 142.80 VARZA 10 X 2.5 = 25 UNT HELGA 21 X 7.50 =157.50 PORTOCALE 6 X 8.40 = 50.40 MORCOVI 5.5 X 3.40 = 18.70 TELINA 1.50 X 7.90 = 11.85 GULIE 2 X 2.50 = 5 PATRUNJEL 2.20 X 7.50 = 16.50 PULPE SUPER 3 X 10 = 30 BRANZA TOPITA 7 X 4 = 28 PERE 8.5 X 9.5 = 80.75 ROSII 6 X 4.80 = 28.80 BRANZA D 2 X 9.9 = 19.80 TELEMEA 2 X 21.50 = 43 SUNCA YORK 4 X 31 = 124 CEAPA 1 X 2.90 = 2.90 COTLET PORC 3 X 24.50 =74.70 MIERE SALCAM 3 X 16 = 48 OREGANO 3 X1. 5 = 4.50 CONOPIDA 3 X 5.6 = 16.80 PASTA ROSII 3 X 4.50 = 13.50 SPAGHETE 6 X 3.80 = 22.80 FICAT PUI 8 X 6 = 48 GEM CAISE 10 X 5 = 50 MAZARE USCATA 6 X 3,5 = 21 BOIA 100 G 1 X 2.50 = 2.50 PIPER MAC 40 G 1 X 4.50 = 4.50 PASTARNAC 0.5 X 7.9 = 3.95 FINETTI 400 4 X 11 = 44 NECTARINE 3 X 5.9 = 17.70 FASOLE ALBA USC 3 X 10 = 30